Maltose Pastry, 12.7 oz (360 gm)

Bee Hiang Maltose Pastry (also known as Heong Peah or Beh Teh Soh) is a traditional Chinese treat cherished in Malaysia and Singapore. This timeless pastry features a soft, crumbly shell that encases a thick, chewy maltose syrup filling made from malted grains, fried shallots, and sesame seeds. The contrast between its flaky exterior and gooey, sweet-salty center offers a rich and aromatic experience, with a mild, natural sweetness that melts slowly in your mouth.

Traditionally baked in clay ovens, modern versions are oven-baked but still retain their signature texture and flavor. Perfectly paired with tea or coffee, Bee Hiang Maltose Pastry is best enjoyed fresh or lightly reheated to restore its crispness and the luscious consistency of the filling.

Each pack contains 8 individually wrapped pieces, making it convenient for sharing, gifting, or enjoying on the go.

Crafted using high-quality, Halal-certified ingredients, it’s a delicious, inclusive choice suitable for everyone. Whether for a special occasion or a midday snack, Bee Hiang Maltose Pastry brings comfort and tradition in every bite.